Restaurants, especially independent ones, have been decimated by the pandemic. Without access to the same financing options as large corporate chains, restaurant owners like me have to figure out whether and how to stay open — or just quit the business altogether.
Restaurants, especially independent ones, have been decimated by the pandemic. Without access to the same financing options as large corporate chains, restaurant owners like me have to figure out whether and how to stay open — or just quit the business altogether.
