A lot has been said about the joy of cooking, but what about the fury? A host of new cookbooks right now aim to help cooks pound, grate and shred their feelings about the state of the world.
(Image credit: Running Press)
A lot has been said about the joy of cooking, but what about the fury? A host of new cookbooks right now aim to help cooks pound, grate and shred their feelings about the state of the world.